KARACA OLIVES - Premium Olive Oil | World-Class Olive Oil Production

World-Class Olive Oil Production and Global Supply

About Us

KARACA OLIVES produces high-quality olive oil by processing olives grown in the fertile lands of Izmir with modern production technologies.

Our brand combines the Aegean's deep-rooted olive culture with contemporary quality standards. Naturalness, traceability, and sustainability are fundamental in every step of production.

Our olives are harvested at the optimal time and processed using the cold-press method. This method preserves aroma, nutritional value, and antioxidant structure, resulting in a pure, balanced, and stable product.

KARACA OLIVES olive oil meets purity and quality standards for use in food, health, and cosmetics industries.

Our products are natural raw materials that can be safely used in different fields. Our production approach, supported by independent laboratory analyses, offers reliable quality assurance to both local and international business partners.

KARACA OLIVES is a young brand with deep-rooted values that looks to the future inspired by tradition, combining the Aegean's olive tradition with contemporary production processes.

Our olives are harvested in the Izmir region during the most suitable periods of climate and soil; processed with the cold-press method to preserve nutritional value and natural aroma.

Our brand's foundation is based on sustainable production, respect for nature, and high-quality principles.

We view olive oil not just as a food product, but as a multi-faceted gift of nature.

As KARACA OLIVES, our goal is to establish long-term business partnerships with a sustainable production approach, combining nature's pure product with modern production understanding, and providing a reliable source to domestic and international buyers.

Our Mission

To produce reliable, sustainable, and high-standard olive oil that can be used in food, health, and cosmetics sectors by processing our naturally sourced olives with modern production standards.

We always prioritize naturalness, transparent production, and analysis-verified quality.

Our Vision

To become a stable olive oil brand recognized for its multi-purpose usage areas in Turkey and worldwide, identified with sustainability, quality, and trust principles.

Our Product Quality Standards and Technical Specifications

Usage Areas

Food Industry

With low acidity, stable aroma, and stable structure, it is ideal for restaurants, hotels, and catering companies. Preserves flavor, enhances quality.

Low Acidity

Acidity below 0.8%, high quality standard. Long shelf life and stable structure guarantee.

Stable Aroma

Heat-resistant, preserves flavor in cooking. Ideal stability for professional kitchens.

Restaurant & Hotel Use

Perfect for restaurants, hotels, and catering companies. Enhances flavor, guarantees quality.

Consistent Quality

Same standard in every batch. Easy inventory management, reliable supply chain.

Health and Cosmetics

Thanks to its high antioxidant and polyphenol content, it can be used in natural skin care, aromatherapy, and cosmetic production. Contains no chemical additives; completely natural.

High Antioxidant Content

Rich in polyphenols and tocopherols. Ideal structure for natural skin care.

Cosmetic Production

Can be used in skin care products, soap, and cream production. Moisturizing and restorative properties.

Aromatherapy

Suitable for massage oil and aromatherapy applications. Natural and pure formula.

100% Natural

No chemical additives, completely organic. Safe for health and cosmetics industry.

From Harvest to Bottling: Our Transparent Production Process

1. Olive Harvesting

Olives harvested at natural maturity level undergo quality control and are processed.

2. Cold Press

Oil is extracted using cold-press technique below 27°C, preserving nutritional value and aroma.

3. Filtering & Quality Control

Cleaned with modern filtration systems, quality approved through laboratory tests.

4. Filling and Packaging

Filled under hygienic conditions, protected with special packaging and labeled.

5. Delivery

Delivered to customers with reliable cargo companies while maintaining cold chain.

6. Customer Satisfaction

Service quality improved through continuous quality control and customer feedback.

For a Sustainable Future

Our responsibility to leave a clean world to future generations in harmony with nature

Our Eco-Friendly Production Approach

As KARACA OLIVES, we prioritize environmental sustainability at every stage of our olive oil production. By combining traditional farming methods with modern technology, we have developed a production model that protects natural resources and leaves a livable world for future generations.

With our organic farming practices, water conservation systems, and renewable energy use, we minimize our carbon footprint, protect soil health, and support biodiversity.